Learn how to make a beautiful garlic braid decorated with dried flowers that can be hung in your kitchen to be both aesthetically pleasing, and a better way to store your garlic for longevity and ease of use. Nikki Halsell and Aviva Pilgrim of Trace Branch Gardens will teach you the art of garlic braiding using Inchellium Red garlic and an assortment of dried flowers from their gardens. You will leave with your own 9 bulb braid to use at home or give as a lovely gift. Garlic stores until winter and can be snipped off the braid one at a time as needed, leaving the other bulbs and flowers up for decoration.

Your ticket will include a delicious baked treat from Trace Branch Gardens and refreshing beverage from Wondering Tea House of West Fork, as well as all materials needed to create your beautiful garlic braid.